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  • David's Cookies Annie's Individual Chocolate Trilogy Cake 5.75 oz. - 24/Case

David's Cookies Annie's Individual Chocolate Trilogy Cake 5.75 oz. - 24/Case

 Item#:  108dav95831_1234
A blue Backyard Pro Courtyard canopy set up over a table with a white tablecloth on grass
Vendor Product

$112.49 / Case

Product Overview

  • Three layers of dark chocolate, milk chocolate, and white chocolate mousse topped with delicate chocolate curls
  • Individual portions create decadent single servings
  • Effortless thaw-and-serve preparation
  • (24) 5.75 oz. cakes per case
  • Ships frozen

Resources and Downloads

Nutrition Nutrition
Kosher Certification Kosher Certification

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Specs

Quantity
24/Case
Shipping Weight
10.7 lb.
Cake Style
Un-Iced
Features
Kosher Made in Ame...
Flavor
Chocolate
Perishable Type
Frozen Foods
Portion Weight
5.75 oz.
Style
Individual Servings...
Total Case Size
8.63 lb.
Type
Cakes

Details

Treat your customers to an indulgent chocolate treat with David's Cookies Annie's 5.75 oz. chocolate trilogy cake. This confection is made with fresh ingredients and a time-tested recipe so your guests will think it is made from scratch! Fresh flour, sugar, cocoa, and eggs combine to create the moist, tender chocolate cake base for a pure, homemade taste. Three distinct layers of smooth and decadent dark chocolate, milk chocolate, and white chocolate mousses are finished with delicate chocolate curls for an elegant presentation that keeps guests coming back for more. This cake is fully finished, so all you have to do is thaw and serve for an over-the-top treat, saving your establishment time and labor. Display in a pastry window for an eye-catching bakery option, or serve with fresh berries and a swirl of chocolate ganache for an upscale plated dessert in your restaurant. Customers are sure to love the decadent taste of this chocolate trilogy cake! Thanks to his passion for cookies and baked goods, David Liederman, a classically trained French chef working in New York, started the first David's Cookies store in Manhattan in 1979. With a desire to sell premium quality fresh baked cookies, David's Cookies developed the ultimate Chocolate Chunk cookie. As the company grew and more stores opened, business thrived into the late 1980s. Today, the David's Cookie brand has expanded to serve the foodservice industry with gourmet flavors of frozen cookie dough, brownies, crumb cakes, muffins, batters, and cheesecakes. A diverse line of dessert offerings, including gluten-free products, has allowed David's Cookies to stand out among the best in the industry with the versatility to serve all divisions from schools to upscale restaurants.

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