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- Ezeebistore chevron_right
- Food & Beverage chevron_right
- Baked Goods and Desserts chevron_right
- Dessert chevron_right
- David's Cookies Annie's Individual Tiramisu Cake 4.75 oz. - 24/Case
$98.99 / Case
Product Overview
-
- Mini yellow cake rounds soaked in rum and coffee are filled with fluffy mascarpone mousse, topped with cocoa powder and a chocolate covered espresso bean
- Individual portions create decadent single servings
- Effortless thaw-and-serve preparation
- (24) 4.75 oz. cakes per case
- Ships frozen
Resources and Downloads
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Specs
- Quantity
- 24/Case
- Shipping Weight
- 9.2 lb.
- Features
- Kosher Made in Ame...
- Flavor
- Tiramisu
- Perishable Type
- Frozen Foods
- Portion Weight
- 4.75 oz.
- Shape
- Round
- Style
- Individual Servings...
- Total Case Size
- 7.13 lb.
- Type
- Tiramisu
Details
Treat your customers to an indulgent tiramisu treat with David's Cookies Annie's 4.75 oz. tiramisu cake. This confection is made with fresh ingredients and a time-tested recipe so your guests will think it is made from scratch! Fresh flour, sugar, and eggs combine to create the moist, tender yellow cake base for a pure, homemade taste. Topped with a coffee and rum soak, filled with creamy mascarpone cheese mousse, and finished with a dusting of cocoa powder and a chocolate-covered espresso bean, this cake offers an elegant presentation that keeps guests coming back for more. This cake is fully finished, so all you have to do is thaw and serve for an over-the-top single-serve treat, saving your establishment time and labor. Display in a pastry window for an eye-catching bakery option, or serve with fresh berries and a swirl of chocolate ganache for an upscale plated dessert in your restaurant. Customers are sure to love the decadent taste of this tiramisu cake! Thanks to his passion for cookies and baked goods, David Liederman, a classically trained French chef working in New York, started the first David's Cookies store in Manhattan in 1979. With a desire to sell premium quality fresh baked cookies, David's Cookies developed the ultimate Chocolate Chunk cookie. As the company grew and more stores opened, business thrived into the late 1980s. Today, the David's Cookie brand has expanded to serve the foodservice industry with gourmet flavors of frozen cookie dough, brownies, crumb cakes, muffins, batters, and cheesecakes. A diverse line of dessert offerings, including gluten-free products, has allowed David's Cookies to stand out among the best in the industry with the versatility to serve all divisions from schools to upscale restaurants.
