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$2189.00 / Case
$2189.00 / Case
Product Overview
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Specs
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. Capable of producing up to 400 lb. of half cube ice per day, you'll always have plenty of ice to serve on demand at your restaurant, bar, or cafe. This unit requires a 115V electrical connection for operation.
For ease of maintenance, a built-in diagnostic system will identify problems that your ice machine may be having and will display the issue on the digital controller so it can be repaired accordingly. This easy-to-use controller can also be used to monitor the current stage of ice production that your machine is in. It allows you to adjust the bridge thickness up or down to maximize your harvest into individual cubes of ice, rather than full sheets. It also initiates the cleaning cycle and displays what stage of the cycle you're in.
Constructed of durable type 304 stainless steel with a polyethylene interior, this unit is built to last in the busiest commercial environments. This ice machine also comes with pre-drilled holes on the back of the unit to mount your OceanLoch water filter (sold separately) to the machine to ensure you are serving the cleanest and freshest ice possible.
The ice machine is also designed for side-breathing and rear exhaust, which prevents hot air from being blown outward into your kitchen or service area. Plus, a nickel-plated evaporator and removable air filter make for quick and simple cleaning and maintenance.
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